Hai Tien Lo Cantonese Restaurant

Hai Tien Lo Cantonese Restaurant

diner > Chinese Cantonese > 3465 views > review this place
Fifo Rating:
  • 4.75
Based on 1 review

Located on level 37, partake in exquisite Cantonese cuisine prepared by Master Chef Lai Tong Ping while enjoying breathtaking views of the city and harbour. This award-winning restaurant is a favourite with locals and a must-try for travellers.

 

Impress business partners and clients with fine Cantonese cuisine and impeccable service. Master Chef Lai Tong Ping presents tempting set lunch menus on weekdays, easily selected at a glance.

 

Guests can enjoy signature creations at the weekend a la carte buffet brunch such as Imperial Lobster Dumpling and Bird's Nest Egg Tart in addition to highlights such as Sauteed Sliced Ostrich with Ginger & Spring Onions, Barbecued Pork Ribs, Deep-fried Whitebait with Salt & Pepper and "Village Style" Steamed Cod Fish with Pork. With up to 60 varieties including classic Dim Sum, barbecued meats, noodles, soup, wok-fried delicacies and a delectable self-serve dessert bar, spend a leisurely afternoon indulging while enjoying breathtaking views.

  • 7 Raffles Avenue #37-00, The Pan Pacific Hotel S(039595)
  • Tel: 68268338
  • Fax: 63392636
  • Official Website
  • Opening hours: Mon - Fri 12pm - 2.30pm, 6.30pm - 10pm Sat - Sun, PH 11.30am - 2.30pm
  • Parking: Pan Pacific Hotel
  • Payment: Visa,MasterCard,American Express,Diners Club,JCB
  • Closest MRT Station: City Hall
  • Empty_checkbox Takeout
  • Empty_checkbox Catering
  • Empty_checkbox Child Menu
  • Empty_checkbox Delivery
  • Empty_checkbox Halal
  • Empty_checkbox Alfresco
  • Ticked_checkbox Private Rooms
  • Ticked_checkbox Reservations
  • Empty_checkbox Smoking Area
  • Empty_checkbox Vegetarian Dishes
  • Average Amount Spent Per Person: $61-100
  • Spirits: Standard Cocktails, Wine, Champagne, Beer
  • Wheelchair Access: yes
  • Chef Recommendations: Deep-fried king prawns coated with golden corn sauce, Wok-fried Rack of Lamb, Sesame sauce prawn, Chinese-style crabmeat salad
  • BYOB: Yes, Wine $25+++, Hard Liquor $50+++, Chinese Wine $40+++
  • Meals Served: Brunch
  • Dress Code: smart casual
  • Seating Capacity: 170

Fifo Reviews

  • 4.75
A Grand Feast at the Top of the World

By luminosita 25 Jun 2007 9 comments
tags: chinese cantonese pan pacific hotel
You know that you have stepped into one of Singapore’s top Chinese restaurants when upon arrival, you are greeted by amazing interior design that makes you feel like you are on the top of the world. Literally, Hai Tien Lo is located at the top of the Pan P... more
Food at restaurant Hai Tien Lo Cantonese Restaurant
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